Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Citra1 oz Citra Hops |
|
Leaf/Whole |
14 |
Boil
|
30 min |
32.14 |
20% |
1 oz |
Centennial1 oz Centennial Hops |
|
Leaf/Whole |
12 |
Boil
|
30 min |
27.55 |
20% |
1 oz |
Citra1 oz Citra Hops |
|
Leaf/Whole |
14 |
Whirlpool
|
5 min |
9.53 |
20% |
1 oz |
Citra1 oz Citra Hops |
|
Leaf/Whole |
14 |
Dry Hop
|
7 days |
|
20% |
1 oz |
Centennial1 oz Centennial Hops |
|
Leaf/Whole |
12 |
Dry Hop
|
7 days |
|
20% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Citra (Leaf/Whole) 2.9999999931377 oz Citra (Leaf/Whole) Hops |
|
41.67 |
60% |
2 oz |
Centennial (Leaf/Whole) 1.9999999954251 oz Centennial (Leaf/Whole) Hops |
|
27.55 |
40% |
5 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8.2 gal |
|
Steeping |
155 °F |
150 °F |
60 min |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Notes
primary fermentation 7 days at 65° then secondary dry hop at 68° for 7 - 8 days. Cold crash then keg.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-29 01:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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