Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Calypso0.5 oz Calypso Hops |
|
Pellet |
12 |
Boil
|
60 min |
23.42 |
50% |
|
0.50 oz |
Calypso0.5 oz Calypso Hops |
|
Pellet |
12 |
Aroma
|
5 min |
4.67 |
50% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Calypso (Pellet) 0.99999999771257 oz Calypso (Pellet) Hops |
|
28.09 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.5 gal |
|
Strike |
165 °F |
152 °F |
60 min |
|
2 gal |
|
Sparge |
170 °F |
170 °F |
15 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
70 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 each |
Whirlfloc tablet
|
|
Water Agt |
Boil |
15 min. |
Priming
|
Method: co2
Amount: 10 psi
Temp: 32 °F
CO2 Level: 1.65 Volumes |
Target Water Profile
Balanced Profile
"Cold Pale Ale" Blonde Ale beer recipe by Matthew Bresee. All Grain, ABV 4.32%, IBU 28.08, SRM 5.1, Fermentables: (Extra Pale Malt, Caramel / Crystal 60L) Hops: (Calypso) Other: (Whirlfloc tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-05-30 04:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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