In And Out Of Focus Beer Recipe | All Grain American Pale Ale | Brewer's Friend

In And Out Of Focus

175 calories 17.9 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.25 gallons
Post Boil Size: 5.43 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Tuesday April 26th 2022
Similar Recipes

Peach Pale Ale

by RockyMtnGT

OG: 1.050 FG: 1.010 ABV: 5.3% IBU: 40

Maris Centennial SMaSH

by Barter & Trade

OG: 1.049 FG: 1.009 ABV: 5.1% IBU: 27

Ale Makar

by Iliff Avenue Brewhouse

OG: 1.044 FG: 1.009 ABV: 4.6% IBU: 33

1.053
1.013
5.3%
33.4
5.1
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb United Kingdom - Golden Promise7 lb Golden Promise 37 3 57.1%
2 lb Weyermann - Barke Pilsner Malt2 lb Barke Pilsner Malt 37.03 1.75 16.3%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 16.3%
1 lb Rice Hulls1 lb Rice Hulls 0 0 8.2%
0.25 lb German - Acidulated Malt0.25 lb Acidulated Malt 27 3.4 2%
12.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 4.7 Boil 60 min 18.55 12.5%
0.50 oz Centennial 0.5 oz Centennial Hops Pellet 8.7 Boil 10 min 6.22 6.3%
0.50 oz Citra 0.5 oz Citra Hops Pellet 12 Boil 10 min 8.58 6.3%
1.50 oz Citra1.5 oz Citra Hops Pellet 12 Whirlpool at 165 °F 20 min 18.8%
0.50 oz Centennial 0.5 oz Centennial Hops Pellet 8.7 Whirlpool at 165 °F 20 min 6.3%
4 oz Citra4 oz Citra Hops Pellet 11 Dry Hop 5 days 50%
8 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
21 qt Infusion -- -- 60 min
3 gal Sparge -- -- --
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
9 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
4 g Gypsum Water Agt Mash 1 hr.
 
Yeast
Imperial Yeast - A24 Dry Hop
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Medium
Optimum Temp:
64 - 74 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 186 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"In And Out Of Focus" American Pale Ale beer recipe by Brewer #51601. All Grain, ABV 5.26%, IBU 33.35, SRM 5.07, Fermentables: (Golden Promise, Barke Pilsner Malt, Flaked Oats, Rice Hulls, Acidulated Malt) Hops: (Cascade, Centennial , Citra , Citra) Other: (Calcium Chloride (dihydrate), Gypsum)
Brewer's Friend Logo
Last Updated and Sharing
 
290
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-05-05 16:09 UTC
NEW Water Requirements:
In And Out Of Focus
Equipment Profile Used

System Default

Close
Print
Water Requirements:
In And Out Of Focus
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information