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Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
7 lb | The Swaen - Swaen Pilsner7 lb Swaen Pilsner |
$ 2.09 / lb $ 14.63 |
38 | 2 | 59.6% |
2 lb | Weyermann - Vienna Malt2 lb Vienna Malt |
$ 1.55 / lb $ 3.10 |
37 | 3.5 | 17% |
2 lb | US - Maize, Flaked2 lb Maize, Flaked |
$ 0.65 / lb $ 1.30 |
1 | 1 | 17% |
0.75 lb | Briess - Carapils Malt0.75 lb Carapils Malt |
$ 1.70 / lb $ 1.28 |
34.5 | 1.5 | 6.4% |
11.75 lbs / $ 20.31 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops | Pellet | 3.75 | Boil | 60 min | 13.63 | 50% | |
1 oz | Crystal1 oz Crystal Hops | Pellet | 5.1 | Boil | 15 min | 9.19 | 50% | |
2 oz / $ 0.00 |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
1 oz | Hallertau Mittelfruh (Pellet) 0.99999999771257 oz Hallertau Mittelfruh (Pellet) Hops | 13.63 | 50% | |
1 oz | Crystal (Pellet) 0.99999999771257 oz Crystal (Pellet) Hops | 9.19 | 50% | |
2 oz / $ 0.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
5 gal | Strike | 163 °F | 152 °F | 60 min | |
2 gal | Sparge | 170 °F | 160 °F | 30 min | |
Starting Mash Thickness:
1.5 qt/lb Starting Grain Temp: 70 °F |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
1 each | Whirlfloc |
$ 0.10 / each $ 0.10 |
Fining | Mash | 0 min. |
0.50 tsp | Yeast Energizer |
$ 0.11 / tsp $ 0.06 |
Other | Mash | 0 min. |
$ 0.16 |
Lallemand - LalBrew Diamond Lager | ||||||||||||||||
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$ 6.95 Yeast Pitch Rate and Starter Calculator |
CO2 Level: 2.25 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
0 | 0 | 0 | 0 | 0 | 0 |
Mash Chemistry and Brewing Water Calculator |
System Default
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |