Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
4.50 kg |
SK - Pale Ale Malt4.5 kg Pale Ale Malt |
$ 0.60 / kg
$ 2.70 |
37.7 |
6 |
78.3% |
|
1 kg |
Viking - Caramel 50 Malt(20L)1 kg Caramel 50 Malt(20L) |
|
34 |
20 |
17.4% |
|
0.25 kg |
GB - Roasted Barley0.25 kg Roasted Barley |
|
29 |
899.99 |
4.3% |
|
5.75 kg / $ 2.70
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
11.6 |
Boil
|
60 min |
16.24 |
50% |
|
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
11.6 |
Boil
|
20 min |
4.92 |
25% |
|
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
11.6 |
Boil
|
5 min |
1.62 |
25% |
|
40 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
40 g |
Chinook (Pellet) 40 g Chinook (Pellet) Hops |
|
22.78 |
100% |
|
40 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
23 L |
|
Infusion |
72 °C |
69 °C |
60 min |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
21 °C |
Target Water Profile
Balanced Profile
"Low-Meh_Red" Irish Red Ale beer recipe by Čok. All Grain, ABV 4.28%, IBU 22.77, SRM 24.45, Fermentables: (Pale Ale Malt, Caramel 50 Malt(20L), Roasted Barley) Hops: (Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-15 15:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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