Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
45 g |
Barth-Haas - Cascade45 g Cascade Hops |
|
Pellet |
5.75 |
Boil
|
60 min |
13.38 |
54.5% |
37.50 g |
Domestic Hallertau37.5 g Domestic Hallertau Hops |
|
Pellet |
3.9 |
Dry Hop
|
4 days |
|
45.5% |
82.50 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
|
Infusion |
-- |
67 °C |
60 min |
50 L |
|
Fly Sparge |
-- |
75 °C |
40 min |
Target Water Profile
AGUA HONEY
Notes
EPSON SALT= SULFATO DE MAGNESIO
CALCIUM CHLORIDRE = CLORURO DE CALCIO
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-03 22:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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