Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.5 gal |
|
Strike |
164 °F |
152 °F |
60 min |
1.5 gal |
|
Sparge |
120 °F |
120 °F |
-- |
Starting Grain Temp:
45 °F |
Target Water Profile
Balanced Profile
"Extracted Indulgence Red Rye NS" Mash beer recipe by Kipp. All Grain, ABV 9.4%, IBU 0, SRM 34.27, Fermentables: ( Crystal Rye, Beech Smoked Barley, DME Sparkling Amber, Rice Hulls, Peated Malt, Distillers Malt, Cane Sugar) Other: (Alpha Amylase, Fermax Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-08 15:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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