Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
33.50 g |
Hallertau Hersbrucker33.5 g Hallertau Hersbrucker Hops |
|
Pellet |
2.3 |
Boil
|
60 min |
6.61 |
58.8% |
4 g |
Hallertau Blanc4 g Hallertau Blanc Hops |
|
Pellet |
9.5 |
Boil
|
15 min |
1.62 |
7% |
12 g |
Hallertau Blanc12 g Hallertau Blanc Hops |
|
Pellet |
9.5 |
Boil
|
0 min |
|
21.1% |
7.50 g |
Hallertau Blanc7.5 g Hallertau Blanc Hops |
|
Pellet |
9.5 |
Boil
|
60 min |
6.11 |
13.2% |
57 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Wiesenbock" Weissbier beer recipe by Seri. All Grain, ABV 6.76%, IBU 14.34, SRM 23.12, Fermentables: (Wheat, Pilsen, Munich, Special B, Caramel / Crystal 40L, Dark Chocolate) Hops: (Hallertau Hersbrucker, Hallertau Blanc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-06 07:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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