Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Spalter Select (Germany)1 oz Spalter Select (Germany) Hops |
|
Pellet |
3.9 |
Boil
|
10 min |
1.7 |
25% |
|
2 oz |
Spalter Select (Germany)2 oz Spalter Select (Germany) Hops |
|
Pellet |
3.9 |
Whirlpool
|
0 min |
2.09 |
50% |
|
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
16 |
Boil
|
120 min |
20.99 |
25% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 gal |
|
Strike |
169 °F |
152 °F |
60 min |
Starting Mash Thickness:
1 qt/lb
Starting Grain Temp:
68 °F |
Priming
|
Method: co2
CO2 Level: 2.44 Volumes |
Target Water Profile
Actual Shop Tap 4/1/20
"Zak's Castoff Kesselbock" Doppelbock beer recipe by Perfect Brewing Supply. All Grain, ABV 7.52%, IBU 24.78, SRM 5.7, Fermentables: (Pilsner, Munich Type I, Melanoidin, Acidulated Malt) Hops: (Spalter Select (Germany), Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-07 21:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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