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Engaging IPA Ring

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 11.5 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mark & Debs
Calories: 230 calories (Per 12oz)
Carbs: 25 g (Per 12oz)

Created: Wednesday April 23rd 2014

Original Gravity:

1.069

Final Gravity:

1.019

ABV (standard):

6.6%

IBU (tinseth):

179.3

SRM (morey):

7.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
17 lb	American - Pale 2-Row17 lb Pale 2-Row	37	1.8	56.7%
4 lb	American - Pale 6-Row4 lb Pale 6-Row	35	1.8	13.3%
2 lb	American - Caramel / Crystal 10L2 lb Caramel / Crystal 10L	35	10	6.7%
2 lb	American - Caramel / Crystal 20L2 lb Caramel / Crystal 20L	35	20	6.7%
2 lb	German - CaraFoam2 lb CaraFoam	37	1.8	6.7%
2 lb	German - Carapils2 lb Carapils	35	1.3	6.7%
1 lb	American - Wheat1 lb Wheat	38	1.8	3.3%
30 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4 oz	Summit4 oz Summit Hops	Leaf/Whole	18.5	Boil	60 min	100.29	40%
2 oz	Columbus2 oz Columbus Hops	Leaf/Whole	15	Boil	60 min	40.66	20%
2 oz	Summit2 oz Summit Hops	Leaf/Whole	18.5	Boil	15 min	24.88	20%
2 oz	Summit2 oz Summit Hops	Leaf/Whole	18.5	Boil	7 min	13.47	20%
10 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
8 oz	Summit (Leaf/Whole)	138.64	80%
2 oz	Columbus (Leaf/Whole)	40.66	20%
10 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	59 - 75 °F	Starter:	Yes

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Gypsum, 5-2 PH control Camden 1/2 tablet
Mash Chemistry and Brewing Water Calculator

Notes

153 Mash temp
170 sparge

Last Updated and Sharing

1,132

Views

Brews

Public: Yup, Shared
Last Updated: 2014-04-25 01:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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