Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
7 g |
Yakima Valley Hops - Idaho 77 g Idaho 7 Hops |
|
Pellet |
12.5 |
First Wort at 212 °F
|
5 min |
8.93 |
1.9% |
2 oz |
Yakima Valley Hops - El Dorado2 oz El Dorado Hops |
|
Pellet |
14.1 |
Hop Stand at 167 °F
|
20 min |
|
15.1% |
2 oz |
Yakima Valley Hops - Simcoe2 oz Simcoe Hops |
|
Pellet |
12.9 |
Hop Stand at 167 °F
|
20 min |
|
15.1% |
2 oz |
Yakima Valley Hops - Mc Kenzie2 oz Yakima Valley Hops - Mc Kenzie Hops |
|
Pellet |
11.7 |
Hop Stand at 167 °F
|
20 min |
|
15.1% |
1 oz |
Yakima Valley Hops - Citra1 oz Citra Hops |
|
Pellet |
13.1 |
Dry Hop (High Krausen) at 67 °F
|
5 days |
|
7.5% |
2 oz |
Yakima Valley Hops - El Dorado2 oz El Dorado Hops |
|
Pellet |
14.1 |
Dry Hop at 67 °F
|
2 days |
|
15.1% |
2 oz |
Yakima Valley Hops- Mc Kenzie2 oz Yakima Valley Hops- Mc Kenzie Hops |
|
Pellet |
14.5 |
Dry Hop at 67 °F
|
2 days |
|
15.1% |
2 oz |
YCHHOPS - Loral Cryo2 oz YCHHOPS - Loral Cryo Hops |
|
Pellet |
20.8 |
Dry Hop at 67 °F
|
2 days |
|
15.1% |
13.25 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.22 gal |
|
Strike |
-- |
153 °F |
60 min |
5.5 gal |
|
Vorlauf |
-- |
160 °F |
20 min |
2 gal |
|
Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
68 °F |
Target Water Profile
Light colored and hoppy
"Blind Side" Specialty IPA: New England IPA beer recipe by Trail_hoppy. All Grain, ABV 7.4%, IBU 8.93, SRM 5.13, Fermentables: (Brewers Malt 2-Row, White Wheat, Carafoam, Acidulated, Flaked Oats, Rice Hulls, DME Pale Ale) Hops: (Idaho 7, El Dorado, Simcoe, Yakima Valley Hops - Mc Kenzie, Citra, Yakima Valley Hops- Mc Kenzie, YCHHOPS - Loral Cryo) Other: (Calcium Chloride (anhydrous), Gypsum, Epsom Salt, Fermaid K, Whirfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-05-08 17:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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