Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
18 oz |
Tettnanger18 oz Tettnanger Hops |
|
Pellet |
3.9 |
Boil
|
90 min |
19.9 |
75% |
6 oz |
Tettnanger6 oz Tettnanger Hops |
|
Pellet |
3.9 |
Boil
|
5 min |
1.24 |
25% |
24 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
24 oz |
Tettnanger (Pellet) 23.999999945102 oz Tettnanger (Pellet) Hops |
|
21.14 |
100% |
24 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
40.81 gal |
|
Strike |
166 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
"Mexican Lager" No Profile Selected beer recipe by Tuan. All Grain, ABV 5.36%, IBU 21.13, SRM 4.37, Fermentables: (Pilsner, Vienna, Flaked Corn, Acidulated Malt) Hops: (Tettnanger) Other: (Calcium Chloride (dihydrate), Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-26 22:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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