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089 Clover Fields IV

Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 78% (ending kettle)
Source: Jeff
Calories: 215 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)

Created: Sunday March 27th 2022

Wheat Kveik Voss

OG: 1.063 FG: 1.012 ABV: 6.7% IBU: 36

American Wheat Ale Recipe #1

OG: 1.050 FG: 1.008 ABV: 5.4% IBU: 25

Blueberry Wheat

by Reach Around Brewing

OG: 1.052 FG: 1.011 ABV: 5.4% IBU: 28

Original Gravity:

1.065

Final Gravity:

1.016

ABV (standard):

6.5%

IBU (tinseth):

31.7

SRM (morey):

4.5

Mash pH

5.7

Cost $

33.00

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Brew Log History

Target 68°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
5 lb	US - Pale 2-Row5 lb Pale 2-Row		37	1.8	38.5%
6 lb	American - White Wheat6 lb White Wheat		40	2.8	46.2%
1 lb	Flaked Oats1 lb Flaked Oats	$ 2.29 / lb $ 2.29	33	2.2	7.7%
1 lb	Honey1 lb Honey - (late boil kettle addition)	$ 7.99 / lb $ 7.99	35	2	7.7%
13 lbs / $ 10.28

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
3 ml	Centennial3 ml Centennial Hops	$ 2.99 / ml $ 8.97	Extract	60	Boil	60 min	12.08	2.6%
1 oz	Centennial1 oz Centennial Hops	$ 1.00 / oz $ 1.00	Pellet	9.8	Boil	10 min	11.27	24.4%
1 oz	Cascade1 oz Cascade Hops	$ 0.88 / oz $ 0.88	Pellet	7.3	Boil	10 min	8.39	24.4%
1 oz	Centennial1 oz Centennial Hops	$ 1.00 / oz $ 1.00	Pellet	9.8	Boil	0 min		24.4%
1 oz	Cascade1 oz Cascade Hops	$ 0.88 / oz $ 0.88	Pellet	7.3	Boil	0 min		24.4%
4.11 oz / $ 12.73

Show Summary View

Amount	Variety	Cost	IBU	Bill %
3 g	Centennial (Extract) 3 g Centennial (Extract) Hops	$ 2.99 / ml $ 8.97	12.08	2.6%
2 oz	Centennial (Pellet)	$ 1.00 / oz $ 2.00	11.27	48.8%
2 oz	Cascade (Pellet)	$ 0.88 / oz $ 1.76	8.39	48.8%
4.11 oz / $ 12.73

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
4.25 gal	strike 169	Strike	--	154 °F	60 min
7 gal	strike 175	Fly Sparge	--	168 °F	20 min
Starting Mash Thickness: 1.25 qt/lb Starting Grain Temp: 65 °F

Other Ingredients

Amount	Name	Type	Use	Time
1 each	Camden tab	Water Agt	Mash	0 min.
1 each	whirlflocT	Fining	Boil	15 min.
0.50 tsp	yeast nutrients	Other	Boil	10 min.
0.50 lb	Rice Hulls	Other	Mash	1 hr.

Yeast

Wyeast - American Wheat 1010

Amount:	1 Each	Cost:	$ 9.99 / each $ 9.99
Attenuation (avg):	76%	Flocculation:	Low
Optimum Temp:	58 - 74 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 271 B cells required

$ 9.99 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Light colored and malty

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
60	5	10	95	55	0
Mash Chemistry and Brewing Water Calculator

Notes

Starter 1.25 L / 110 grms DME

Last Updated and Sharing

200

Views

Brews

Public: Yup, Shared
Last Updated: 2022-04-05 19:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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089 Clover Fields IV

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