Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.13 oz |
Northern Brewer0.125 oz Northern Brewer Hops |
|
Pellet |
7.1 |
Boil
|
90 min |
3.05 |
9.1% |
0.25 oz |
Spalt0.25 oz Spalt Hops |
|
Pellet |
2.6 |
Boil
|
60 min |
2.09 |
18.2% |
0.50 oz |
Tettnanger0.5 oz Tettnanger Hops |
|
Pellet |
3.1 |
Boil
|
60 min |
4.98 |
36.4% |
0.25 oz |
Spalt0.25 oz Spalt Hops |
|
Pellet |
2.6 |
Boil
|
15 min |
1.04 |
18.2% |
0.25 oz |
Domestic Hallertau0.25 oz Domestic Hallertau Hops |
|
Leaf/Whole |
4.2 |
Boil
|
15 min |
1.52 |
18.2% |
1.37 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Maibock Clone 2" Festbier beer recipe by Anthony Riebsomer. All Grain, ABV 6.77%, IBU 12.67, SRM 12.71, Fermentables: (Bohemian Pilsner, Munich - Light 10L, Aromatic, Melanoidin) Hops: (Northern Brewer, Spalt, Tettnanger, Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-26 15:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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