Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Charles Faram - Apollo6 g Apollo Hops |
|
Pellet |
17.5 |
Boil
|
60 min |
18.31 |
100% |
|
6 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11.82 L |
|
Strike |
73 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
blend miti
"La morocha" Czech Dark Lager beer recipe by Brewer #53090. All Grain, ABV 5.23%, IBU 18.31, SRM 18.4, Fermentables: (Bohemian Pilsner Malt, Château Vienna, BEST Munich Dark , Château Munich Light, BEST Caramel Munich II, Carafa Special Type 1 ) Hops: (Apollo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-03 20:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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