Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 kg |
Cascade4 kg Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
36.21 |
22.2% |
4 kg |
Citra4 kg Citra Hops |
|
Pellet |
11 |
Whirlpool at 80 °C
|
20 min |
9.74 |
22.2% |
5 kg |
Citra5 kg Citra Hops |
|
Pellet |
11 |
Dry Hop at 20 °C
|
5 days |
|
27.8% |
5 kg |
Amarillo5 kg Amarillo Hops |
|
Pellet |
10.4 |
Dry Hop at 80 °C
|
5 days |
|
27.8% |
18 kg
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1100 L |
|
|
55 °C |
-- |
15 min |
1100 L |
|
|
66 °C |
-- |
45 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Weert
"LAM V3 / VLAM V2" American IPA beer recipe by Brouwerij de Natte Gijt. All Grain, ABV 9.31%, IBU 45.96, SRM 15.41, Fermentables: (Maris Otter Pale, Oat Malt, Wheat) Hops: (Cascade, Citra, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-07 15:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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