Short, Tart & Handsome: Mai Tai Beer Recipe | All Grain Berliner Weisse | Brewer's Friend

Short, Tart & Handsome: Mai Tai

209 calories 21.6 g 12 oz
Beer Stats
Method: All Grain
Style: Berliner Weisse
Boil Time: 60 min
Batch Size: 108 gallons (fermentor volume)
Pre Boil Size: 93 gallons
Post Boil Size: 108 gallons
Pre Boil Gravity: 17.8 °P (recipe based estimate)
Post Boil Gravity: 15.4 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 209 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)
Created: Thursday March 24th 2022
15.4 °P
4.0 °P
6.2%
8.4
5.3
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 kg Thomas Fawcett - Pearl Pale Ale Malt100 kg Pearl Pale Ale Malt 36.8 2.65 81.5%
22.70 kg Briess - Brewers Red Wheat Flakes22.7 kg Brewers Red Wheat Flakes 32.2 2 18.5%
122.70 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1,200 g Charles Faram - Brewers Gold1200 g Brewers Gold Hops Pellet 6.98 Mash 60 min 8.41 100%
1,200 g / 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
17738
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Short, Tart & Handsome: Mai Tai" Berliner Weisse beer recipe by ILFCB. All Grain, ABV 6.2%, IBU 8.41, SRM 5.29, Fermentables: (Pearl Pale Ale Malt, Brewers Red Wheat Flakes) Hops: (Brewers Gold)
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  • Public: Yup, Shared
  • Last Updated: 2022-03-24 16:01 UTC
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