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Campfire Brown IPA

Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.88 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Post Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 97%
Calories: 264 calories (Per 12oz)
Carbs: 28.8 g (Per 12oz)

Created: Thursday March 24th 2022

Wookie Crack

by MFer Brewery

OG: 1.081 FG: 1.019 ABV: 8.1% IBU: 91

Genus YouTube Black IPA

by Genus Brewing

OG: 1.070 FG: 1.018 ABV: 6.9% IBU: 71

Raven 2.0

by Back Porch Brewing Company

OG: 1.061 FG: 1.015 ABV: 6.1% IBU: 74

Original Gravity:

1.079

Final Gravity:

1.022

ABV (standard):

7.6%

IBU (tinseth):

77.3

SRM (morey):

34.4

Mash pH

n/a

Cost $

21.00

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 lb	American - Vienna5 lb Vienna	35	4	28.6%
0.50 lb	Briess - Midnight Wheat Malt0.5 lb Midnight Wheat Malt	25	550	2.9%
2 lb	Briess - Mesquite Smoked Malt2 lb Mesquite Smoked Malt	37	5	11.4%
3 lb	Rahr - Standard 2-Row3 lb Standard 2-Row	36.8	1.8	17.1%
0.50 lb	Rahr - Red Wheat0.5 lb Red Wheat	39.1	3.2	2.9%
3.50 lb	Caramel / Crystal 60L3.5 lb Caramel / Crystal 60L	34	60	20%
3 lb	Briess - Rye Malt3 lb Rye Malt	36.8	3.7	17.1%
17.50 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Yakima Chief Hops - Simcoe0.5 oz Simcoe Hops	$ 3.00 / oz $ 1.50	Pellet	11.9	Boil	45 min	16.26	7.1%
0.50 oz	Yakima Chief Hops - Simcoe0.5 oz Simcoe Hops	$ 3.00 / oz $ 1.50	Pellet	11.9	Boil	30 min	13.62	7.1%
1 oz	Yakima Chief Hops - Simcoe1 oz Simcoe Hops	$ 3.00 / oz $ 3.00	Pellet	11.9	Boil	15 min	17.58	14.3%
1.50 oz	Yakima Chief Hops - Simcoe1.5 oz Simcoe Hops	$ 3.00 / oz $ 4.50	Pellet	11.9	Boil	10 min	19.27	21.4%
1.50 oz	Yakima Chief Hops - Simcoe1.5 oz Simcoe Hops	$ 3.00 / oz $ 4.50	Pellet	11.9	Boil	5 min	10.6	21.4%
2 oz	Yakima Chief Hops - Simcoe2 oz Simcoe Hops	$ 3.00 / oz $ 6.00	Pellet	11.9	Mash at 155 °F	60 min		28.6%
7 oz / $ 21.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
7 oz	Yakima Chief Hops - Simcoe (Pellet) 6.999999983988 oz Simcoe (Pellet) Hops	$ 3.00 / oz $ 21.00	77.33	99.9%
7 oz / $ 21.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
21 qt		Strike	70 °F	155 °F	60 min
Starting Mash Thickness: 1.75 qt/lb

Yeast

Omega Yeast Labs - West Coast Ale II OYL-009

Amount:	1 Each	Cost:
Attenuation (avg):	74%	Flocculation:	Medium
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 139 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

396

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Brews

Public: Yup, Shared
Last Updated: 2024-03-05 17:49 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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