Brew Log History
Target 72°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Strata0.5 oz Strata Hops |
|
Pellet |
13.7 |
Boil
|
60 min |
25 |
11.1% |
|
1 oz |
Zappa1 oz Zappa Hops |
|
Pellet |
5.3 |
Boil
|
45 min |
17.76 |
22.2% |
|
1 oz |
Zappa1 oz Zappa Hops |
|
Pellet |
5.3 |
Boil
|
30 min |
14.87 |
22.2% |
|
1 oz |
Zappa1 oz Zappa Hops |
|
Pellet |
5.3 |
Whirlpool
|
15 min |
3.97 |
22.2% |
|
1 oz |
Zappa1 oz Zappa Hops |
|
Pellet |
5.3 |
Boil
|
5 min |
3.86 |
22.2% |
|
4.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Strata (Pellet) 0.49999999885628 oz Strata (Pellet) Hops |
|
25 |
11.1% |
|
4 oz |
Zappa (Pellet) 3.9999999908503 oz Zappa (Pellet) Hops |
|
40.46 |
88.8% |
|
4.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.43 gal |
|
Strike |
166 °F |
152 °F |
60 min |
|
4.1 gal |
|
Batch Sparge |
-- |
168 °F |
30 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
72 °F |
Priming
|
Method: dme
Amount: 4.4oz
Temp: 70 °F
CO2 Level: 2.4 Volumes |
Target Water Profile
Lacomb, Or.
"Blue Zappa" American IPA beer recipe by Brent Rea. All Grain, ABV 7.17%, IBU 65.45, SRM 6.38, Fermentables: (Rimrock (Vienna-style Spring Rye), Pelton, Corn Sugar - Dextrose, Acidulated Malt, Rice Hulls) Hops: (Strata, Zappa) Other: (Whirlfloc, 5.2 pH Stabilizer, Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-12 17:50 UTC
- Snapshot Created: 2022-03-23 03:27 UTC
- Link To Parent Recipe
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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