Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
10.35 |
33.3% |
10 g |
Cascade10 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
15 min |
4.67 |
33.3% |
10 g |
Cascade10 g Cascade Hops |
|
Leaf/Whole |
7 |
Dry Hop at 18 °C
|
0 days |
|
33.3% |
30 g
/ $ 0.00
|
Priming
Method: sucrose
Amount: 111.1 g
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Partial No.1" American IPA beer recipe by Brewer #373670. Partial Mash, ABV 3.8%, IBU 15.01, SRM 4.38, Fermentables: (Maris Otter Pale, Dry Malt Extract - Light) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-21 14:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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