Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
BSG - Magnum1.5 oz Magnum Hops |
|
Pellet |
12.8 |
First Wort
|
60 min |
12.56 |
33.3% |
3 oz |
BSG - German Hallertau Mittelfrüh3 oz German Hallertau Mittelfrüh Hops |
|
Pellet |
4.4 |
Boil
|
0 min |
|
66.7% |
4.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8.5 gal |
|
Strike |
150 °F |
149 °F |
90 min |
5.5 gal |
|
Batch Sparge |
180 °F |
180 °F |
10 min |
Target Water Profile
BrewRO Reverse Osmosis
"Pilmunich Lager" International Pale Lager beer recipe by Brewer #239844. BIAB, ABV 4.67%, IBU 12.56, SRM 3.87, Fermentables: (Base Malt, Pilsner, Munich Type I, Platinumswaen Sauer) Hops: (Magnum, German Hallertau Mittelfrüh) Other: (Brewtan B, Calcium Chloride (dihydrate))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-21 22:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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