Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
18 lb | Rahr - Standard 2-Row |
$ 0.57 / lb $ 10.26 |
36.8 | 1.8 | 85.7% |
3 lb | Great Western - American Munich |
$ 1.76 / lb $ 5.28 |
35.4 | 7.94 | 14.3% |
21 lbs / $ 15.54 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
2 oz | Yakima Valley Hops - Chinook |
$ 0.88 / oz $ 1.75 |
Pellet | 12.8 | Boil | 60 min | 46.74 | 11.1% |
4 oz | Yakima Valley Hops - El Dorado |
$ 0.56 / oz $ 2.25 |
Pellet | 13.2 | Whirlpool at 170 °F | 20 min | 11.86 | 22.2% |
2 oz | Yakima Valley Hops - Cascade |
$ 0.81 / oz $ 1.62 |
Pellet | 8.7 | Whirlpool at 170 °F | 20 min | 3.91 | 11.1% |
4 oz | Yakima Valley Hops - Comet |
$ 0.81 / oz $ 3.25 |
Pellet | 9.2 | Dry Hop | 5 days | 22.2% | |
4 oz | Yakima Valley Hops - Chinook |
$ 0.88 / oz $ 3.50 |
Pellet | 12.8 | Dry Hop | 5 days | 22.2% | |
2 oz | Yakima Valley Hops - Cascade |
$ 0.81 / oz $ 1.62 |
Pellet | 8.7 | Dry Hop | 5 days | 11.1% | |
18 oz / $ 14.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
5.75 g | Calcium Chloride (dihydrate) | Water Agt | Mash | 1 hr. | |
17 g | Gypsum | Water Agt | Mash | 1 hr. | |
1.48 ml | Lactic acid | Water Agt | Mash | 1 hr. |
Method: co2 CO2 Level: 2.25 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |