Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Taiheke1.5 oz Taiheke Hops |
|
Pellet |
7 |
First Wort
|
60 min |
40.05 |
33.3% |
1 oz |
Taiheke1 oz Taiheke Hops |
|
Pellet |
7 |
Boil
|
5 min |
4.84 |
22.2% |
2 oz |
Taiheke2 oz Taiheke Hops |
|
Pellet |
7 |
Dry Hop
|
4 days |
|
44.4% |
4.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4.50 oz |
Taiheke (Pellet) 4.4999999897066 oz Taiheke (Pellet) Hops |
|
44.89 |
99.9% |
4.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6 gal |
|
Strike |
161 °F |
152 °F |
60 min |
Starting Mash Thickness:
2 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 ml |
Gluco Amylaze
|
|
Water Agt |
Mash |
0 min. |
3 ml |
Gluco Amylaze
|
|
Water Agt |
Primary |
0 min. |
1 each |
Whirlfloc
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Milwaukee County
"Whale's Pale" American Pale Ale beer recipe by Jonathan Greene. All Grain, ABV 6.17%, IBU 44.89, SRM 8.75, Fermentables: (Red Wheat, CaraWheat) Hops: (Taiheke) Other: (Gluco Amylaze, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-19 14:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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