Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
27.33 |
100% |
10 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
Columbus (Pellet) 10 g Columbus (Pellet) Hops |
|
27.33 |
100% |
10 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11.56 L |
|
Strike |
72 °C |
67 °C |
60 min |
5 L |
|
Sparge |
80 °C |
80 °C |
-- |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
Irish Moss
|
|
Fining |
Boil |
10 min. |
Priming
Method: dextrose
Amount: -56.8 g
Temp: 20 °C
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
"WarBeer "Три жмені під орла"" Fruit Beer recipe by Yarema. All Grain, ABV 4.81%, IBU 27.33, SRM 5.71, Fermentables: (Pale Ale, Pale Rye, Pale Wheat, CaraRed, Raspberry, red, Currant, red) Hops: (Columbus) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-11 15:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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