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Ope! IPA

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 213 calories (Per 12oz)
Carbs: 19 g (Per 12oz)

Created: Thursday March 10th 2022

Original Gravity:

1.065

Final Gravity:

1.012

ABV (standard):

6.9%

IBU (tinseth):

54.5

SRM (morey):

6.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	United Kingdom - Golden Promise7 lb Golden Promise	37	3	93.3%
0.50 lb	American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L	35	10	6.7%
7.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Centennial0.75 oz Centennial Hops	Pellet	10	Boil	60 min	48.2	15.8%
1 oz	Great Lakes Hops - Mackinac1 oz Mackinac Hops	Pellet	10	Boil	0 min		21.1%
1 oz	Great Lakes Hops - Michigan Copper1 oz Michigan Copper Hops	Pellet	8.8	Boil	0 min		21.1%
0.50 oz	Great Lakes Hops - Mackinac0.5 oz Mackinac Hops	Pellet	10	Whirlpool	0 min	6.24	10.5%
0.50 oz	Great Lakes Hops - Michigan Copper0.5 oz Michigan Copper Hops	Pellet	8.8	Hop Stand at 150 °F	0 min		10.5%
0.50 oz	Great Lakes Hops - Mackinac0.5 oz Mackinac Hops	Pellet	10	Hop Stand at 150 °F	5 min		10.5%
0.50 oz	Great Lakes Hops - Michigan Copper0.5 oz Michigan Copper Hops	Pellet	8.8	Dry Hop	5 days		10.5%
4.75 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.75 oz	Centennial (Pellet)	48.2	15.8%
2 oz	Great Lakes Hops - Mackinac (Pellet)	6.24	42.1%
2 oz	Great Lakes Hops - Michigan Copper (Pellet)	0	42.1%
4.75 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
			153 °F	153 °F	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 63 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

276

Views

Brews

Public: Yup, Shared
Last Updated: 2022-03-12 21:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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