Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.50 kg |
Yakima Chief Hops - Mosaic2.5 kg Mosaic Hops |
|
Pellet |
12.25 |
Whirlpool at 75 °C
|
25 min |
|
12.5% |
|
2.50 kg |
Nelson Sauvin2.5 kg Nelson Sauvin Hops |
|
Pellet |
12.5 |
Whirlpool at 75 °C
|
25 min |
|
12.5% |
|
5 kg |
Nelson Sauvin5 kg Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop (High Krausen) at 19 °C
|
8 days |
|
25% |
|
5 kg |
Yakima Chief Hops - Citra5 kg Citra Hops |
|
Pellet |
13 |
Dry Hop (High Krausen)
|
8 days |
|
25% |
|
5 kg |
Yakima Chief Hops - Mosaic5 kg Mosaic Hops |
|
Pellet |
12.25 |
Dry Hop (High Krausen)
|
8 days |
|
25% |
|
20 kg
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
559 L |
|
Infusion |
-- |
66 °C |
90 min |
|
351 L |
|
Fly Sparge |
-- |
78 °C |
90 min |
Starting Mash Thickness:
2.6 L/kg
|
Priming
|
Method: co2
Amount: 0.9 bar
Temp: 2 °C
CO2 Level: 2.8 Volumes |
Target Water Profile
Balanced Profile II
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-15 14:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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