Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Domestic Hallertau1 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
First Wort
|
0 min |
8.09 |
18.2% |
|
2.50 oz |
Domestic Hallertau2.5 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Whirlpool
|
0 min |
3.65 |
45.5% |
|
2 oz |
Lemondrop2 oz Lemondrop Hops |
|
Pellet |
6 |
Whirlpool
|
0 min |
4.49 |
36.4% |
|
5.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.75 gal |
|
Strike |
152 °F |
152 °F |
60 min |
|
Starting Grain Temp:
152 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4.50 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Light colored and malty
"American Wheat for Radler" Weissbier beer recipe by Brewer #49107. All Grain, ABV 5.18%, IBU 16.24, SRM 4.45, Fermentables: (Pilsner, White Wheat, Munich, Carapils (Dextrine Malt)) Hops: (Domestic Hallertau, Lemondrop) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-20 17:16 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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