Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Chinook0.75 oz Chinook Hops |
|
Pellet |
11.3 |
Boil
|
60 min |
25.21 |
15.8% |
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.6 |
Boil
|
16 min |
7.11 |
21.1% |
1.50 oz |
Fuggles 1.5 oz Fuggles Hops |
|
Pellet |
4.6 |
Aroma
|
1 min |
0.88 |
31.6% |
1.50 oz |
Fuggles1.5 oz Fuggles Hops |
|
Pellet |
4.6 |
Dry Hop
|
0 days |
|
31.6% |
4.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.75 oz |
Chinook (Pellet) 0.74999999828443 oz Chinook (Pellet) Hops |
|
25.21 |
15.8% |
4 oz |
Fuggles (Pellet) 3.9999999908503 oz Fuggles (Pellet) Hops |
|
7.99 |
84.3% |
4.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1 gal |
175 HLT, 169 MT, 156 Strike, 30 minutes 155, stir 154, 60 min end |
Strike |
171 °F |
156 °F |
60 min |
|
Circulate 5 quarts |
Vorlauf |
156 °F |
157 °F |
-- |
18 qt |
195 HLT, 185 MT |
Fly Sparge |
195 °F |
165 °F |
45 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
60 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1.50 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
6.70 tsp |
Wyeast Yeast Nutrient
|
|
Water Agt |
Boil |
15 min. |
Priming
Method: co2
CO2 Level: 2.47 Volumes |
Target Water Profile
Winston Salem City
Notes
Brewed 3/5/2022
Racked to Keg w/Airlock NA
Cold Crash. NA
Kegged 3/20/2022
Original Gravity 1.065
Terminal Gravity 1.017
ABV 6.30%
Yield to Kettle Pre-boil 7.625 gal
Yield to Kettle Post-boil 6.125 gal
Yield to Fermenter 5.625gal
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-20 15:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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