Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil at 212 °F
|
30 min |
13.04 |
50% |
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil at 212 °F
|
15 min |
13.23 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
13.04 |
50% |
1 oz |
Styrian Goldings (Pellet) 0.99999999771257 oz Styrian Goldings (Pellet) Hops |
|
13.23 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.26 gal |
|
Infusion |
163 °F |
148 °F |
60 min |
0.5 gal |
|
Vorlauf |
148 °F |
148 °F |
5 min |
2.25 gal |
|
Sparge |
185 °F |
170 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 tsp |
Irish Moss
|
|
Fining |
Boil |
10 min. |
1 tsp |
Gypsum
|
|
Water Agt |
Other |
0 min. |
Priming
Method: Honey
Amount: 6.2 oz
Temp: 68 °F
CO2 Level: 3 Volumes |
Target Water Profile
Light colored and hoppy
"I might not be Single but..." Trappist Single beer recipe by Brewer #212390. All Grain, ABV 6.7%, IBU 26.26, SRM 4.04, Fermentables: (Synergy Select Pilsen Malt, Vienna, Honey) Hops: (Saaz, Styrian Goldings) Other: (Irish Moss, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-03 03:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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