Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2,000 g |
Crystal2000 g Crystal Hops |
|
Pellet |
4.3 |
Whirlpool at 100 °C
|
30 min |
10.75 |
30.8% |
2,000 g |
Amarillo2000 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
0 days |
|
30.8% |
2,500 g |
HBC4312500 g HBC431 Hops |
|
Pellet |
14 |
Dry Hop
|
0 days |
|
38.5% |
6,500 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2,000 g |
Crystal (Pellet) 2000 g Crystal (Pellet) Hops |
|
10.75 |
30.8% |
2,000 g |
Amarillo (Pellet) 2000 g Amarillo (Pellet) Hops |
|
|
30.8% |
2,500 g |
HBC431 (Pellet) 2500 g HBC431 (Pellet) Hops |
|
|
38.5% |
6,500 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
230 L |
|
Infusion |
73 °C |
64 °C |
60 min |
150 L |
|
Batch Sparge |
75 °C |
-- |
-- |
170 L |
|
Batch Sparge |
75 °C |
-- |
-- |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"NE-IPA①" Specialty IPA: New England IPA beer recipe by masashi-y. Extract, ABV 5%, IBU 10.75, SRM 3.81, Fermentables: (Europils Malt, Flaked Wheat) Hops: (Crystal, Amarillo, HBC431)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-05-06 08:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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