Method:All Grain Style:Double IPA Boil Time:60 min Batch Size:5.5 gallons
(fermentor volume) Pre Boil Size:7 gallons Post Boil Size:6 gallons Pre Boil Gravity:1.059
(recipe based estimate)
Post Boil Gravity:1.069
(recipe based estimate)
Efficiency: 70%
(brew house) No Chill:
20 minute extended hop boil time
Hop Utilization:25% Calories:195.2
(Per 12oz)
Carbs:15.2 g
(Per 12oz)
Not entirely sure about the IBUs on this one, the calculations are a tad on the high side.
But all in all, it was a nice easy drinking IPA, not too bitter, and a lot of friends are hoping it makes it into the rotation.
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Last Updated: 2022-04-24 20:46 UTC
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NEW Water Requirements:
The Golden Eel
Equipment Profile Used
System Default
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Water Requirements:
The Golden Eel
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Recipe Cost
$ (USD)
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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