lite Beer Recipe | All Grain American Lager | Brewer's Friend
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lite

118 calories 12.3 g 12 oz
Beer Stats
Method: All Grain
Style: American Lager
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.25 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 118 calories (Per 12oz)
Carbs: 12.3 g (Per 12oz)
Created: Monday February 21st 2022
1.036
1.009
3.6%
17.6
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 lb German - Bohemian Pilsner7.5 lb Bohemian Pilsner 38 1.9 90.6%
0.60 lb Munich - Light 10L0.6 lb Munich - Light 10L 33 10 7.2%
0.18 lb German - Melanoidin0.18 lb Melanoidin 37 25 2.2%
8.28 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.29 oz Warrior0.29 oz Warrior Hops Pellet 16 Boil 60 min 17.55 45.3%
0.35 oz Hallertau Mittelfruh0.35 oz Hallertau Mittelfruh Hops Pellet 3.75 Aroma 0 min 54.7%
0.64 oz / 0.00
 
Yeast
Bootleg Biology - Regal Lager
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Low
Optimum Temp:
55 - 85 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 72 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

mash 2.59
sparge 6.99
total 9.58
strike 167deg

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  • Public: Yup, Shared
  • Last Updated: 2022-03-27 14:06 UTC
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