Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Domestic Hallertau1 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
45 min |
13.78 |
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Domestic Hallertau (Pellet) 0.99999999771257 oz Domestic Hallertau (Pellet) Hops |
|
13.78 |
100% |
1 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.5 gal |
Ferulic Acid Rest |
Strike |
122 °F |
113 °F |
20 min |
2.5 gal |
Mash |
Temperature |
212 °F |
152 °F |
45 min |
2 gal |
Mash Out |
Sparge |
212 °F |
170 °F |
-- |
Starting Mash Thickness:
2.5 qt/lb
Starting Grain Temp:
47 °F |
Target Water Profile
Balanced Profile
"HEFE 2022 BAVARIAN STYLE" Weissbier beer recipe by Brewer #296478. All Grain, ABV 4.28%, IBU 13.78, SRM 4.13, Fermentables: (Brewers Malt 2-Row, Pale Wheat, Munich, Dark Wheat Malt) Hops: (Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-02-27 13:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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