American India Pale Ale Beer Recipe | All Grain American IPA by MrMrooz | Brewer's Friend
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American India Pale Ale

250 calories 23.1 g 500 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 13 liters (fermentor volume)
Pre Boil Size: 15.43 liters
Post Boil Size: 14 liters
Pre Boil Gravity: 9.5 °P (recipe based estimate)
Post Boil Gravity: 13.4 °P (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 248.4 (Per 500ml)
Carbs: 22.4 g (Per 500ml)
Created: Sunday February 20th 2022
13.4 °P
2.7 °P
5.7%
108.2
5.9
n/a
59.85
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Brew Log History
2.5°CTemp
2.6°PGravity
OG: 13.30°P
Attenuation: 80.45%
5.8%ABV
Calories: 248.4 / 500ml
Carbs: 22.4 g / 500ml
35Days
Readings: 0

Mar 04, 2023 to Apr 08, 2023

Last Updated: 2 years ago from Brewlog
Week 1
Brew Day Complete

Pół paczki US-05 rozsypane na powierzchni. Temp ustawiona: 13°C.

 
20 °C   
 
13.30   
 
n/a
Week 1
Sample

Zmiana celu na 14.0°C. Wydaje się, że fermentacja ruszyła. InkBird: 13.2 Angle: 34.15 ISpinT: 13.00 Gravity: 11.71

 
13 °C   
 
11.71   
 
n/a
Week 1
Sample

Zmiana celu na 15.0°C. InkBird: 14.2 Angle: 19.34 ISpinT: 14.12 Gravity: 4.83

 
14.1 °C   
 
4.83   
 
n/a
Week 2
Sample

Zmiana celu na 17.0°C. InkBird: 15.3 Angle: 13.64 ISpinT: 15.13 Gravity: 2.55

 
15.1 °C   
 
2.55   
 
n/a
Week 2
Sample

Zmiana celu na 19.0°C. InkBird: 16.9 Angle: 12.83 ISpinT: 16.69 Gravity: 2.25

 
16.7 °C   
 
2.25   
 
n/a
Week 3
Sample

Zmiana celu na 21.0°C. InkBird: 19.0 Angle: 11.85 ISpinT: 18.62 Gravity: 1.89

 
18.6 °C   
 
1.89   
 
n/a
Week 5
Dry Hopped

18 g Amarillo (Pellet) for 3 days 18 g Cascade (Pellet) for 3 days 10 g Citra (Pellet) for 3 days

 
21 °C   
 
1.80   
 
n/a
Week 5
Fermentation Complete

Zmiana celu na 2.5°C (stopniowo) . Cold crash start. InkBird: 20.8 Angle: 11.79 ISpinT: 20.62 Gravity: 1.86

 
20.6 °C   
 
1.86   
 
n/a
Week 5
Packaged

24 x 0.5 + 1 x 0.3 95g cukru w 570ml wody do refermentacji (86,5g na 13,0l, czyli 520 ml), po 20ml do butelki, nagazowanie 2.5 vol. Spławik pokazuje 1,01 (2,6)

 
2.5 °C   
 
2.60   
 
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.10 kg Flaked Oats0.1 kg Flaked Oats zł 1.88 / kg
zł 0.19 		33 2.2 3.2%
0.05 kg Rice Hulls0.05 kg Rice Hulls zł 9.90 / kg
zł 0.50 		0 0 1.6%
1.50 kg Weyermann - Pale Ale1.5 kg Pale Ale zł 8.80 / kg
zł 13.20 		39 2.3 47.6%
1 kg Weyermann - Munich Type I1 kg Munich Type I zł 8.80 / kg
zł 8.80 		38 6 31.7%
0.50 kg Dry Malt Extract - Light0.5 kg Dry Malt Extract - Light - (late boil kettle addition) zł 34.88 / kg
zł 17.44 		42 4 15.9%
3.15 kg / zł 40.12
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Citra20 g Citra Hops zł 0.23 / g
zł 4.50 		Pellet 13.4 Boil 60 min 58.38 21.1%
15 g Amarillo15 g Amarillo Hops zł 0.24 / g
zł 3.60 		Pellet 9.1 Boil 30 min 22.85 15.8%
15 g Cascade15 g Cascade Hops zł 0.16 / g
zł 2.33 		Pellet 8.1 Boil 30 min 20.34 15.8%
5 g Amarillo5 g Amarillo Hops zł 0.24 / g
zł 1.20 		Pellet 9.1 Boil 5 min 1.98 5.3%
5 g Cascade5 g Cascade Hops zł 0.16 / g
zł 0.78 		Pellet 8.1 Boil 5 min 1.76 5.3%
5 g Citra5 g Citra Hops zł 0.23 / g
zł 1.13 		Pellet 13.4 Boil 5 min 2.91 5.3%
10 g Amarillo10 g Amarillo Hops zł 0.24 / g
zł 2.40 		Pellet 9.1 Dry Hop 3 days 10.5%
10 g Cascade10 g Cascade Hops zł 0.16 / g
zł 1.55 		Pellet 8.1 Dry Hop 3 days 10.5%
10 g Citra10 g Citra Hops zł 0.23 / g
zł 2.25 		Pellet 13.4 Dry Hop 3 days 10.5%
95 g / zł 19.73
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
11 L Temperature 20 °C 41 °C 15 min
Temperature 41 °C 68 °C 60 min
mash-out Temperature 68 °C 78 °C 5 min
wort returning Fly Sparge 78 °C 78 °C 5 min
5 L Sparge -- 75 °C --
Starting Mash Thickness: 4 L/kg
Starting Grain Temp: 20 °C
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
0.50 Each
Cost:
zł 0.00 / each
zł 0.00
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 61 B cells required
zł 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 66.6 g       Temp: 20 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

https://homebeer.pl/pl/p/Piwo-domowe-American-India-Pale-Ale-AIPA-17-BLG-zestaw-ze-slodow/1133

19/11/2022: W pierwotnej wersji 1kg Munich Type I i 0.75kg DryMalt, po 12g Amarilo i Cascade na 30' oraz po 15g na 5'

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  • Public: Yup, Shared
  • Last Updated: 2023-02-25 12:35 UTC
NEW Water Requirements:
American India Pale Ale
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American India Pale Ale
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Recipe Cost zł (PLN)
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Gallons
Cost zł Cost %
Fermentables zł
Steeping Grains
(Extract Only)		 zł
Hops zł
Yeast zł
Other zł
Cost Per Barrel zł 0.00
Cost Per Pint zł 0.00
Total Cost zł 0.00
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