Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Pride of Ringwood2 oz Pride of Ringwood Hops |
|
Pellet |
10 |
Boil
|
60 min |
36.48 |
25% |
2 oz |
Galaxy2 oz Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
10 min |
18.85 |
25% |
2 oz |
Galaxy2 oz Galaxy Hops |
|
Pellet |
14.25 |
Hop Stand
|
10 min |
10.67 |
25% |
2 oz |
Galaxy2 oz Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
10 days |
|
25% |
8 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Pride of Ringwood (Pellet) 1.9999999954251 oz Pride of Ringwood (Pellet) Hops |
|
36.48 |
25% |
6 oz |
Galaxy (Pellet) 5.9999999862754 oz Galaxy (Pellet) Hops |
|
29.52 |
75% |
8 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9.7 gal |
|
Strike |
164 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 each |
Whirlfloc
|
|
Fining |
Boil |
5 min. |
Yeast
Omega Yeast Labs - OYL-402
|
Amount:
|
2 Each |
Cost:
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Medium |
Optimum Temp:
|
60 - 72 °F |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
220 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
Method: co2
Amount: 6.76 psi
Temp: 34 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile II
Notes
- Dry Hop after primary fermentation is complete (Day 10). Perform yeast dump prior to dry hop.
- Dry hop for 5 days then check final gravity, yeast dump, then cold crash.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-17 15:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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