Hard and Hardy -- Feb 2022 Beer Recipe | Extract English Barleywine | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Hard and Hardy -- Feb 2022

503 calories 54.8 g 12 oz
brewer logo
Beer Stats
Method: Extract
Style: English Barleywine
Boil Time: 60 min
Batch Size: 2.8 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Post Boil Size: 4 gallons
Pre Boil Gravity: 1.131 (recipe based estimate)
Post Boil Gravity: 1.148 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 503 calories (Per 12oz)
Carbs: 54.8 g (Per 12oz)
Created: Wednesday February 16th 2022
1.148
1.043
13.8%
63.1
20.0
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Liquid Malt Extract - Light10 lb Liquid Malt Extract - Light 35 4 84.2%
1 lb Dry Malt Extract - Light1 lb Dry Malt Extract - Light 42 4 8.4%
11 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
7 oz American - Caramel / Crystal 60L7 oz Caramel / Crystal 60L 34 60 3.7%
7 oz American - Caramel / Crystal 120L7 oz Caramel / Crystal 120L 33 120 3.7%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.40 oz Horizon1.4 oz Horizon Hops Pellet 12.5 Boil 60 min 57.14 53.8%
0.60 oz Kent Goldings0.6 oz Kent Goldings Hops Pellet 5 Boil 20 min 5.93 23.1%
0.60 oz Kent Goldings0.6 oz Kent Goldings Hops Pellet 5 Boil 0 min 23.1%
2.60 oz / $ 0.00
 
Yeast
White Labs - London Ale Yeast WLP013
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
Medium
Optimum Temp:
66 - 71 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 126 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Hard and Hardy -- Feb 2022" English Barleywine beer recipe by Dave Baurac. Extract, ABV 13.78%, IBU 63.07, SRM 19.95, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Light) Steeping Grains: (Caramel / Crystal 60L, Caramel / Crystal 120L) Hops: (Horizon, Kent Goldings)
Brewer's Friend Logo
Last Updated and Sharing
 
356
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-02-16 02:02 UTC
NEW Water Requirements:
Hard and Hardy -- Feb 2022
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Hard and Hardy -- Feb 2022
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information