Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4.74 oz |
Hallertau Hersbrucker4.74 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
10 min |
2.82 |
62.5% |
|
2.84 oz |
Magnum2.84 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
17.51 |
37.5% |
|
7.58 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4.74 oz |
Hallertau Hersbrucker (Pellet) 4.7399999891576 oz Hallertau Hersbrucker (Pellet) Hops |
|
2.82 |
62.5% |
|
2.84 oz |
Magnum (Pellet) 2.8399999935037 oz Magnum (Pellet) Hops |
|
17.51 |
37.5% |
|
7.58 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
116.14 L |
|
Strike |
69 °C |
67 °C |
60 min |
|
113.04 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and malty
"Golden Ale" Blonde Ale beer recipe by cristianmlf. All Grain, ABV 4.74%, IBU 20.33, SRM 6.8, Fermentables: (German Pilsener Malt, Vienna, CaraMunich I) Hops: (Hallertau Hersbrucker, Magnum) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-12-05 16:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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