California common Beer Recipe | All Grain California Common Beer by roasi | Brewer's Friend
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California common

164 calories 15.2 g 12 L
Beer Stats
Method: All Grain
Style: California Common Beer
Boil Time: 60 min
Batch Size: 25 liters (ending kettle volume)
Pre Boil Size: 28.88 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 78% (ending kettle)
Source: Roar Sivertsen
Calories: 164 calories (Per 12L)
Carbs: 15.2 g (Per 12L)
Created: Tuesday February 15th 2022
1.050
1.010
5.4%
50.8
31.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.76 kg Rahr - Pale Ale3.76 kg Pale Ale 36.34 3.5 68.9%
0.66 kg Crisp Malting - Crystal Dark - 77L0.66 kg Crystal Dark - 77L 33.1 77 12.1%
0.64 kg Dingemans - Biscuit0.64 kg Biscuit 34.5 22 11.7%
0.40 kg Crisp Malting - Chocolate Malt0.4 kg Chocolate Malt 32.66 450 7.3%
5.46 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g East Kent Goldings35 g East Kent Goldings Hops Pellet 5 Boil 10 min 6.82 53.8%
30 g Columbus30 g Columbus Hops Leaf/Whole 15 Boil 60 min 43.97 46.2%
65 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
25 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 108 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"California common" California Common Beer recipe by Roar Sivertsen. All Grain, ABV 5.36%, IBU 50.78, SRM 31.71, Fermentables: (Pale Ale, Crystal Dark - 77L, Biscuit, Chocolate Malt) Hops: (East Kent Goldings, Columbus)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-02-18 09:41 UTC
  • Snapshot Created: 2022-02-15 20:16 UTC
  • Link To Parent Recipe
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