Fermentation History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5.79 g |
East Kent Goldings5.79 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
90 min |
8.1 |
26.8% |
5.79 g |
East Kent Goldings5.79 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
60 min |
7.57 |
26.8% |
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
30 min |
10.05 |
46.3% |
21.58 g
/ £ 0.00
|
Priming
Method: co2
CO2 Level: 1.02 Volumes |
Target Water Profile
Thames Water
"CML Vintage Amber" Ordinary Bitter beer recipe by Obscure. BIAB, ABV 4.83%, IBU 25.72, SRM 8.18, Fermentables: (Maris Otter Pale, Vienna Malt, Amber, Light Crystal, Cane Sugar) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-02-13 20:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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