Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.50 oz |
Yakima Chief Hops - MT Hood2.5 oz MT Hood Hops |
|
Pellet |
5.3 |
Boil
|
60 min |
8.78 |
18.5% |
5.50 oz |
Hallertau Mittelfruh5.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
13.67 |
40.7% |
5.50 oz |
Hallertau Mittelfruh5.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
30 min |
10.51 |
40.7% |
13.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
19.09 gal |
|
Strike |
163 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
71 °F |
Target Water Profile
Newport News Waterworks
"lager" No Profile Selected beer recipe by barleywine86. All Grain, ABV 4.27%, IBU 32.96, SRM 5.45, Fermentables: (Bohemian Pilsner, Honey Malt, Aromatic Munich Malt 20L, Acidulated) Hops: (MT Hood, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-02-10 15:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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