Australian sparkling ale Beer Recipe | All Grain Australian Sparkling Ale by 105WestBrewing | Brewer's Friend
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Australian sparkling ale

153 calories 17 g 12 oz
Beer Stats
Method: All Grain
Style: Australian Sparkling Ale
Boil Time: 60 min
Batch Size: 46.5 gallons (fermentor volume)
Pre Boil Size: 48.5 gallons
Post Boil Size: 47 gallons
Pre Boil Gravity: 11.1 °P (recipe based estimate)
Post Boil Gravity: 11.5 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 153 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created: Wednesday February 9th 2022
11.5 °P
3.3 °P
4.3%
28.3
7.3
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
35 lb American - Pilsner35 lb Pilsner 37 1.8 45.5%
35 lb United Kingdom - Maris Otter Pale35 lb Maris Otter Pale 38 3.75 45.5%
7 lb American - Caramel / Crystal 40L7 lb Caramel / Crystal 40L 34 40 9.1%
77 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
9 oz Galaxy9 oz Galaxy Hops Pellet 14.8 Boil 15 min 28.32 100%
9 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
24 gal Strike 166 °F 156 °F 60 min
30 gal Sparge 168 °F 168 °F 15 min
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 65 °F
 
Yeast
Wyeast - British Ale 1098
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Med-High
Optimum Temp:
64 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 707 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
11-28-21 water report
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Australian sparkling ale" Australian Sparkling Ale beer recipe by 105WestBrewing. All Grain, ABV 4.34%, IBU 28.32, SRM 7.34, Fermentables: (Pilsner, Maris Otter Pale, Caramel / Crystal 40L) Hops: (Galaxy)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2022-02-17 19:24 UTC
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