Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Sterling0.5 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
60 min |
16.23 |
50% |
|
0.25 oz |
Sterling0.25 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
20 min |
4.91 |
25% |
|
0.25 oz |
Sterling0.25 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
10 min |
2.94 |
25% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Sterling (Pellet) 0.99999999771257 oz Sterling (Pellet) Hops |
|
24.08 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.56 gal |
|
Strike |
163 °F |
152 °F |
60 min |
|
3 gal |
|
Sparge |
-- |
160 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Target Water Profile
Balanced Profile
"Silent Wit" Witbier beer recipe by AdamZ. All Grain, ABV 5.36%, IBU 24.08, SRM 3.14, Fermentables: (Belgian Pilsner Malt, Flaked White Wheat, Rolled Oats) Hops: (Sterling) Other: (Coriander Seed, Sweet Orange Peel, Rice hulls)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-02-07 17:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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