Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.22 gal |
|
Strike |
163 °F |
153 °F |
60 min |
5.5 gal |
|
Vorlauf |
163 °F |
160 °F |
20 min |
2 gal |
|
Sparge |
167 °F |
-- |
-- |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
66 °F |
Target Water Profile
Light colored and hoppy
"Citrariffic" Specialty IPA: New England IPA beer recipe by Trail_Hoppy. All Grain, ABV 7.5%, IBU 3.36, SRM 5.37, Fermentables: (Brewers Malt 2-Row, Finest Pale Ale Golden Promise, White Wheat, Carafoam, Acidulated, Flaked Oats, Rice Hulls, DME Pale Ale) Hops: (Citra) Other: (Calcium Chloride (anhydrous), Gypsum, Epsom Salt, Fermaid K, Whirfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-02-05 16:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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