Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1 kg |
Weyermann - Pale Ale1 kg Pale Ale |
|
39 |
2.3 |
74.1% |
|
0.35 kg |
Cane Sugar0.35 kg Cane Sugar |
|
46 |
0 |
25.9% |
|
1.35 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 g |
Magnum3 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
14.52 |
100% |
|
3 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 g |
Magnum (Pellet) 3 g Magnum (Pellet) Hops |
|
14.52 |
100% |
|
3 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 L |
|
Strike |
73 °C |
63 °C |
60 min |
|
5 L |
|
Batch Sparge |
75 °C |
68 °C |
20 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 L |
BOING MANGO
|
|
Other |
Primary |
0 min. |
Priming
|
Method: co2
Amount: 2.07 bar
Temp: 20 °C
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"Kushpie" Light American Lager beer recipe by Enrique Alberto Hernández Diaz. BIAB, ABV 4.44%, IBU 14.52, SRM 2.42, Fermentables: (Pale Ale, Cane Sugar) Hops: (Magnum) Other: (BOING MANGO)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-06-15 05:51 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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