Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Target1 oz Target Hops |
|
Pellet |
11.5 |
Boil
|
60 min |
20.7 |
28.6% |
|
1 oz |
Challenger1 oz Challenger Hops |
|
Pellet |
8.5 |
Boil
|
15 min |
7.59 |
28.6% |
|
0.50 oz |
Northdown0.5 oz Northdown Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
3.84 |
14.3% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
4.47 |
28.6% |
|
3.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 gal |
Single infusion |
Temperature |
-- |
149 °F |
90 min |
|
10 gal |
fly sparge with ~6 pH water |
Fly Sparge |
-- |
168 °F |
60 min |
Starting Mash Thickness:
1.75 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc Tablet
|
|
Fining |
Boil |
15 min. |
"Fuller's London Pride" Special/Best/Premium Bitter beer recipe by Ozarks Mountain Brewery. All Grain, ABV 4.39%, IBU 36.59, SRM 12.56, Fermentables: (Golden Promise, Crystal 90L, Chocolate) Hops: (Target, Challenger, Northdown, East Kent Goldings) Other: (Whirlfloc Tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-28 19:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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