Fermentation History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
belgian cocoa powder
|
|
Flavor |
Boil |
5 min. |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Double Chocolate Stout Clone AHS" No Profile Selected beer recipe by mecca131. Extract, ABV 5.22%, IBU 0, SRM 29.11, Fermentables: (LME Pale Ale, Maltodextrin) Steeping Grains: (Caramel / Crystal 40L, Black Patent, Chocolate) Other: (belgian cocoa powder)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-29 18:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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