Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Simcoe28 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
42 |
14.3% |
|
14 g |
Citra14 g Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
9.03 |
7.1% |
|
14 g |
Mosaic14 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
15 min |
10.26 |
7.1% |
|
70 g |
Citra70 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
35.7% |
|
70 g |
Mosaic70 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
35.7% |
|
196 g
/ $ 0.00
|
Yeast
|
- us 05
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
85%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
18 - 26 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
100 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Bitter NORU" American Pale Ale beer recipe by Anonymous. All Grain, ABV 5.56%, IBU 61.28, SRM 7.02, Fermentables: (Pale Ale, Caramel / Crystal 20L, Bonlander Munich, Carapils (Dextrine Malt)) Hops: (Simcoe, Citra, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-24 00:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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