Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
2.52 kg |
German - Pilsner2.52 kg Pilsner |
|
38 |
2.77 |
52.2% |
2.31 kg |
Flaked Wheat2.31 kg Flaked Wheat |
|
34 |
3.84 |
47.8% |
4.83 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
11.76 g |
Northern Brewer11.76 g Northern Brewer Hops |
|
Pellet |
9.5 |
Boil
|
60 min |
15.45 |
48.3% |
12.60 g |
Saaz12.6 g Saaz Hops |
|
Leaf/Whole |
4 |
Boil
|
5 min |
1.26 |
51.7% |
24.36 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13.9 L |
|
Decoction |
-- |
65 °C |
60 min |
13 L |
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
21 g |
Coriander
|
|
Spice |
Boil |
10 min. |
37.80 g |
Orange peal
|
|
Other |
Boil |
10 min. |
Priming
Method: Sugar
CO2 Level: 3.5 Volumes |
Target Water Profile
Balanced Profile
"Bisken Belgian Wit" Witbier beer recipe by steinmb. All Grain, ABV 4.49%, IBU 16.71, SRM 6.86, Fermentables: (Pilsner, Flaked Wheat) Hops: (Northern Brewer, Saaz) Other: (Coriander, Orange peal)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-04-13 15:48 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top