Beer Beer Recipe | All Grain American Lager by Hop Yard | Brewer's Friend
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Beer

158 calories 16.4 g 16 oz
Beer Stats
Method: All Grain
Style: American Lager
Boil Time: 60 min
Batch Size: 93 gallons (fermentor volume)
Pre Boil Size: 95 gallons
Post Boil Size: 93 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 158 calories (Per 16oz)
Carbs: 16.4 g (Per 16oz)
Created: Wednesday January 19th 2022
1.048
1.012
4.8%
15.1
3.7
n/a
307.38
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
110 lb Ireks - Vienna110 lb Vienna 1.05 / lb
115.50
34 2.5 73.3%
40 lb Prairie Malt - Pils40 lb Pils 0.79 / lb
31.60
39.1 2 26.7%
150 lbs / 147.10
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 oz Tettnanger16 oz Tettnanger Hops 0.58 / oz
9.28
Pellet 4.5 Boil 60 min 15.05 100%
16 oz / 9.28
 
Yeast
Omega Yeast Labs - American Lager OYL-103
Amount:
3 BBL Pitch
Cost:
50.33 / bblp
151.00
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
48 - 56 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1468 B cells required
151.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Beer" American Lager beer recipe by Hop Yard. All Grain, ABV 4.77%, IBU 15.05, SRM 3.74, Fermentables: ( Vienna, Pils) Hops: (Tettnanger)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-02-14 15:36 UTC
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