Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
113.25 g |
Newport113.25 g Newport Hops |
|
Pellet |
15.5 |
Boil
|
60 min |
45.72 |
25.1% |
169 g |
Willamette169 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
20 min |
12 |
37.5% |
169 g |
Willamette169 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
3.95 |
37.5% |
451.25 g
/ kr 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
113.25 g |
Newport (Pellet) 113.25 g Newport (Pellet) Hops |
|
45.72 |
25.1% |
338 g |
Willamette (Pellet) 338 g Willamette (Pellet) Hops |
|
15.95 |
75% |
451.25 g
/ kr 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 each |
Whirlfloc tablet
|
|
Water Agt |
Mash |
10 min. |
Target Water Profile
Balanced Profile
"Winter Ale" American Strong Ale beer recipe by Brewer #356860. BIAB, ABV 8.96%, IBU 61.66, SRM 17.46, Fermentables: (Pale Ale, Caramunich Type 3, Carafa Special Type II, Carafa Special Type III) Hops: (Newport, Willamette) Other: (Whirlfloc tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-25 22:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost kr |
Cost % |
Fermentables |
kr |
|
Steeping Grains (Extract Only) |
kr |
|
Hops |
kr |
|
Yeast |
kr |
|
Other |
kr |
|
Cost Per Barrel |
kr 0.00 |
|
Cost Per Pint |
kr 0.00 |
|
Total Cost |
kr 0.00 |
|
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